Wildcrafted sea moss, prepared simply. See how →
Pure Sea Moss
Shop the gel

Learn

Everything we know about sea moss, written down

The short answer

Sea moss is a red alga — a seaweed — that sets into a gel as it cools. It is notable for iodine, it has been eaten in Ireland and the Caribbean for centuries, and the amount of anything in it depends on the harvest it came from.

No claims about your body, no mineral counts we cannot document. What is in the jar, where it came from, how to use it, what it tastes like, and who should ask a doctor first.

Start here

The three pages to read first

If you read nothing else, read these — in this order.

01

Before you start

Sea moss concentrates iodine out of seawater and the amount varies between harvests. Who should talk to a doctor first, what too much feels like, and the numbers you see online.

Read it if
You have never taken sea moss
Covers
Iodine, allergies, serving size
Sea moss side effects →

02

What it actually is

A red alga that grows on rock by the sea, how it is harvested, how it becomes gel, and the carbohydrate that makes all of it work.

Read it if
You want the botany, not the sales pitch
Covers
Species, harvest, gelling, iodine
The ingredient page →

03

What we can and cannot claim

You searched for benefits. This is the page that explains what a benefit claim legally requires and why almost nothing in this category clears the bar.

Read it if
Another brand promised you something
Covers
Claims, thresholds, the missing analysis
Sea moss benefits, honestly →

02

Choosing

Comparisons, and how to judge any seller in this category — including us.

04

For the trade

If you are buying to resell, or to put your own name on the jar.

  • Wholesale — volume pricing, formats, the cold chain, and how an account starts.
  • White label — your brand on the jar, and the claims we will not print on it.

Read the label before the marketing.

Ours is three lines long and it is printed on the jar.